Lab & Pilot Plants

At Vomatec, we build tailor-made systems for every stage of candy production – from weighing, mixing and cooking to forming, cooling and finishing. Each machine is designed around your product and process, whether you need a single unit or a full line. Scalable, easy to use, and built to last. With over 40 years of hands-on experience, we help you stay flexible, consistent and in control.

Specials

Need a partner for custom-built confectionery machines? V...
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VomaCLEAN

The VomaCLEAN removes excess starch, sugar and powder fro...
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VomaFC thin-film cooker – rapid and controlled heating system for sugar-based and sensitive candy masses

VomaFC

The VomaFC delivers rapid, even heating for sugar-rich an...
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VomaEXTRUDE

The VomaEXTRUDER delivers precision extrusion for marshma...
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VomaTHERM

The VomaTHERM is a batch cooker with natural thermosyphon...
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VomaJET direct steam injection cooker – compact high-speed cooking unit

VomaJET

The VomaJET is Vomatec’s advanced solution for rapid an...
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3D render of the VomaRC scraped surface heat exchanger by Vomatec, designed for continuous cooking and precise temperature control in confectionery production.

VomaRC

A continuous scraped-surface cooker for precise heat cont...
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VomaCOAT

The VomaCOAT is designed for consistent coating of jelly ...
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VomaSHINE

The VomaSHINE provides uniform oil or glaze coating for m...
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3D render of the VomaWHISK industrial mixing system by Vomatec, designed for efficient mixing of confectionery masses.

VomaWHISK

The VomaWHISK is Vomatec’s advanced whipping system des...
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VomaCOOK

The VomaCOOK is a high-performance batch cooker designed ...
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VomaTEMP

The VomaTEMP is a tubular cooling system with static mixe...
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VomaTAB fondant beater – compact crystallizing system with inline cooling and direct processing

VomaTAB

The VomaTAB is a compact, high-efficiency fondant beater ...
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VomaDOS

The VomaDOS is a dosing system for controlled, small-volu...
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VomaBPS

The VomaBPS is Vomatec’s advanced batch processing syst...
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3D render of Vomatec production kitchen for confectionery and nutraceutical processing

VomaDISS

Looking for a continuous cooker for confectionery that en...
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Vomatec pilot plant for continuous cooking and process validation in confectionery production
Application

Lab & Pilot plants:

From first trials to scalable success

In confectionery and nutraceutical production, innovation begins at lab scale. Whether testing a new recipe, refining a process, or validating product behavior, lab and pilot plants are essential for developing reliable, scalable manufacturing lines.

These facilities allow manufacturers to test, refine, and validate recipes and processes on a smaller scale, minimizing risks and ensuring consistent quality before moving to full-scale production.


Core benefits

Process Validation: Enables safe, small-scale testing of formulations and parameters in controlled conditions.
Scalable Development: Mirrors full-scale performance for smoother transition from test batch to production.
Cost Efficiency: Minimize waste and optimize production parameters before large-scale implementation.


Supporting innovation with real-world engineering

At Vomatec, we design lab and pilot plant solutions that reflect the performance, hygiene standards and control systems of full-scale production — without compromise. Our modular setups are built to adapt, scale, and integrate easily into your innovation process.

Whether you’re formulating a new product or fine-tuning existing processes, Vomatec gives you the tools to bridge development and production with precision and confidence.